Ready-to-eat › 조림/찜 › 즉석섭취·편의식품류 › 즉석섭취식품
What's in this?
5가지채소찜
조림/찜
농업회사법인(주)승화푸드 As labeled · Per 100 g · Label
1 additive
- L-글루탐산나트륨제제Taste & aromaNot set
13 ingredients
천연향신료, L-글루탐산나트륨제제, Sugar, 과채주스, 기타가공품, 기타식물성유지, 올리고당, Perilla oil, 양조간장, 브로콜리, Carrot, 고구마, Cabbage
100 g = 1.2 sugar cubes
One pack (200 g) = 2.3 sugar cubes · 0.7 bowls of rice
75 points among 589 in 조림/찜
Heavily processed.
75
Moderately processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesL-글루탐산나트륨제제
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 103kcal
Carbs 61%Protein 8%Fat 31%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 103 kcal | 5% | 162 kcal | -59 kcal |
| Protein | 2 g | 4% | 5.4 g | -3.4 g |
| Fat | 3.5 g | 6% | 4.5 g | -1 g |
| Carbs | 15.5 g | 5% | 21.6 g | -6.1 g |
| Sugars | 3.5 g | 4% | 2.4 g | +1.1 g |
| Sodium | 289 mg | 14% | 360 mg | -71 mg |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Saturated fatty acids | 0.4 g | 2% | 1.2 g | -0.8 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
- 천연향신료Ingredients
- L-글루탐산나트륨제제Additives
- SugarIngredients
- 과채주스Ingredients
- Other processedIngredients
- 기타식물성유지Ingredients
- 올리고당Ingredients
- Perilla oilIngredients
- 양조간장Ingredients
- 브로콜리Ingredients
- CarrotIngredients
- 고구마Ingredients
- CabbageIngredients
Ingredient text
천연향신료, L-글루탐산나트륨제제, Sugar, 과채주스, 기타가공품, 기타식물성유지, 올리고당, Perilla oil, 양조간장, 브로콜리, Carrot, 고구마, Cabbage
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인(주)승화푸드 · MFDS Food Safety Korea ·
Serving – · Package 200g Medium energy density
More
75 points among 589 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-210020200-0049·200700565442431