89 points among 551 in 스프
19 ingredients.
89
- −3Nutrition
- −8Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −11 came off
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.5 sugar cubes · 0.6 bowls of rice
One serving (150 g) = 0.8 sugar cubes · 0.5 cheese slices · 0.9 bowls of rice
One pack (400 g) = 2.1 sugar cubes · 1.3 cheese slices · 2.5 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sugars 1.6gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 38.7g70% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 19 items
If you keep eating it
Source · Maker · Label
Maker and label · 아임홈 · MFDS Food Safety Korea ·
Serving 150ml(g) · Package 400g Medium energy density
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89 points among 551 in Ready-to-eat
Where the calories come from 189kcal
Carbs 4%Protein 82%Fat 14%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 189 kcal | 9% | 162 kcal | +27 kcal |
| Protein | 38.7 g | 70% | 5.4 g | +33.3 g |
| Fat | 2.9 g | 5% | 4.5 g | -1.6 g |
| Carbs | 1.9 g | 1% | 21.6 g | -19.7 g |
| Sugars | 1.6 g | 2% | 2.4 g | -0.8 g |
| Sodium | 125 mg | 6% | 360 mg | -235 mg |
| Cholesterol | 87.5 mg | 29% | 10.9 mg | +76.6 mg |
| Saturated fatty acids | 1.2 g | 8% | 1.2 g | +0.02 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-206020300-0443·2023036108517