Processed seafoodProcessed seafood
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Processed seafood › 기타 수산가공품 › 기타 수산물가공품

2배커진 말랑말랑떡새우완자

(주)그린푸드 Per 100 g · Label

64 points among 1,788 in 기타 수산가공품

Deducted for Trans fat·Sodium·Saturated fat.

64
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

알레르기 표시 Egg Soy Shrimp

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

100 g = 1.2 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 3.7gWithin the limit, nothing deducted−0
Nutrients 23 items · 1 additives
  • 두부Ingredients
  • ShrimpAllergens
  • 떡류Ingredients
  • 연육Ingredients
  • OnionIngredients
  • 후추가루Ingredients
  • 복합조미식품Ingredients
  • 참기름Ingredients
  • 소스Ingredients
  • 5-리보뉴클레오티드이나트륨Ingredients
  • Additives
  • 정제소금Ingredients
  • GarlicIngredients
  • SugarIngredients
  • Soybean oilIngredients
  • 두류가공품Ingredients
  • 난백액Ingredients
  • 대파Ingredients
  • 전분Ingredients
  • Other processedIngredients
  • CarrotIngredients
  • CabbageIngredients
  • 혼합식용유Ingredients
Ingredient text

퓨린 관련 원재료 표시 · 요산과 관련

두부, Shrimp, 떡류, 연육, Onion, 후추가루, 복합조미식품, 참기름, 소스, 5-리보뉴클레오티드이나트륨, , 정제소금, Garlic, Sugar, 콩기름(대두유), 두류가공품, 난백액, 대파, 전분, 기타가공품, Carrot, Cabbage, 혼합식용유

약과 함께 2가지
  • Sodium & salt · 설명서에 적힌 약 87개
  • Vitamin K and greens · 설명서에 적힌 약 1개

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약사·의사 판단을 대신하지 않아요

If you keep eating it
Source · Maker · Label

Maker and label · (주)그린푸드 · MFDS Food Safety Korea ·

Serving – · Package 1200g Medium energy density
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64 points among 1,788 in Processed seafood

Compare with the #1 in category

Where the calories come from 190kcal

Carbs 54%Protein 14%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy190 kcal10%166 kcal+24 kcal
Protein6.8 g12%12.9 g-6.1 g
Fat6.6 g12%3.1 g+3.5 g
Carbs25.7 g8%17 g+8.7 g
Sugars3.7 g4%2 g+1.7 g
Sodium417 mg21%655 mg-238 mg
Cholesterol33.1 mg11%30.1 mg+3 mg
Saturated fatty acids2.2 g15%0.8 g+1.4 g
Trans fat0.2 g0 g+0.2 g
Source
Source
MFDS Food Safety Korea
Code
P120-600060000-0014 · 20000149041553
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