28 points among 1,947 in 어묵
Heavily processed.
28
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 1.5 sugar cubes · 0.5 cheese slices
One pack (100 g) = 1.5 sugar cubes · 0.5 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sugars 4.5gWithin the limit, nothing deducted−0
Nutrients 27 items · 5 additives
- Enzyme-treated steviaAdditives
- Additives
- Additives
- Additives
- 양조간장Ingredients
- 백후추 Additives
- 정제소금Ingredients
- 후추가루Ingredients
- 다진생강Ingredients
- 5-리보뉴클레오티드이나트륨Ingredients
- White sugarIngredients
- 복합조미식품Ingredients
- 식용돈지Ingredients
- 참기름Ingredients
- 냉동당근Ingredients
- 냉동마늘Ingredients
- 분리대두단백Allergens
- 냉동양파Ingredients
- 냉동파Ingredients
- CabbageIngredients
- PorkAllergens
- 냉동연육Ingredients
- 감자전분Ingredients
- 쌀가루Ingredients
- 냉동부추Ingredients
- Glass noodlesIngredients
- 두부Ingredients
Ingredient text
Enzyme-treated stevia, , , , 양조간장, 백후추 , 정제소금, 후추가루, 다진생강, 5-리보뉴클레오티드이나트륨, White sugar, 복합조미식품, 식용돈지, 참기름, 냉동당근, 냉동마늘, 분리대두단백, 냉동양파, 냉동파, Cabbage, Pork, 냉동연육, 감자전분, 쌀가루, 냉동부추, Glass noodles, 두부
약과 함께 2가지
- Sodium & salt · 설명서에 적힌 약 87개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 수연푸드 · MFDS Food Safety Korea ·
Serving 30g · Package 100g Medium energy density
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28 points among 1,947 in Processed seafood
Where the calories come from 140kcal
Carbs 39%Protein 29%Fat 32%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 140 kcal | 7% | 166 kcal | -26 kcal |
| Protein | 10 g | 18% | 12.9 g | -2.9 g |
| Fat | 5 g | 9% | 3.1 g | +1.9 g |
| Carbs | 13.7 g | 4% | 17 g | -3.3 g |
| Sugars | 4.5 g | 4% | 2 g | +2.5 g |
| Sodium | 517 mg | 26% | 655 mg | -138 mg |
| Cholesterol | 23.4 mg | 8% | 30.1 mg | -6.7 mg |
| Saturated fatty acids | 1.8 g | 12% | 0.8 g | +1 g |
| Trans fat | 0.04 g | 0 g | +0.04 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P120-104010400-2520·2020045215826