29 points among 446 in 달걀/메추리알
Heavily processed.
29
- −9Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −71 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · Carotene · · · Sodium Alginate · Polyglycitol Syrup
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 3.3 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice
One serving (50 g) = 1.7 sugar cubes
One pack (500 g) = 17 sugar cubes · 0.9 tsp salt · 3.6 cheese slices · 3.2 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 7 additives
- 밀식이섬유Allergens
- 전지분유Ingredients
- 가공유지Ingredients
- 정제소금Ingredients
- Additives
- Food additiveIngredients
- 당류가공품Ingredients
- Food additiveIngredients
- Enzyme-treated steviaAdditives
- Sodium alginateAdditives
- Additives
- 카로틴Additives
- Xanthan gumAdditives
- 전란액Ingredients
- 정제수Ingredients
- 난백액Ingredients
- SugarIngredients
- 서류가공품Ingredients
- Soybean oilIngredients
- Additives
- Wheat flourAllergens
- 폴리글리시톨시럽Additives
- 당류가공품Ingredients
- 유크림Ingredients
- 베이킹파우더Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
밀식이섬유(고시형), 전지분유, 가공유지, 정제소금, , 식품첨가물, 당류가공품, 식품첨가물, Enzyme-treated stevia, Sodium alginate, , 카로틴, Xanthan gum, 전란액, 정제수, 난백액, Sugar, 서류가공품, 콩기름(대두유), , Wheat flour, 폴리글리시톨시럽, 당류가공품, 유크림, 베이킹파우더
If you keep eating it
Source · Maker · Label
Maker and label · (주)풍림푸드 · MFDS Food Safety Korea ·
Serving 50g · Package 500g Medium energy density
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29 points among 446 in 알가공품류
Where the calories come from 190kcal
Carbs 42%Protein 12%Fat 46%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 190 kcal | 10% | 145 kcal | +45 kcal |
| Protein | 6 g | 11% | 12 g | -6 g |
| Fat | 9.8 g | 18% | 8.2 g | +1.6 g |
| Carbs | 20 g | 6% | 4.2 g | +15.8 g |
| Sugars | 10 g | 10% | 0.2 g | +9.8 g |
| Sodium | 340 mg | 17% | 294 mg | +46 mg |
| Cholesterol | 130 mg | 43% | 310 mg | -180 mg |
| Saturated fatty acids | 2.6 g | 17% | 2.8 g | -0.2 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P118-100010700-0306·20060405004339