Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
갈비맛소시지
Sausage
(주)미트벨리 As labeled · Per 100 g · Label
같은 이름 2개
- 갈비맛소시지 · 용량 100g · 바코드 없음 · 기준일 2026-07-28
- 갈비맛소시지 · 용량 1000g · 바코드 있음 · 기준일 2026-07-28
No additives
No additives shown
18 ingredients
생강, L-글루타민산나트륨, 참깨, 정제염, Onion, White sugar, 전분가공품, Garlic, 건조야채, 정제수, Pork, 맛술, 호스이앤알, 콜라겐, 혼합간장, Blends, 참기름, 후추
100 g = 2.2 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice
One serving (30 g) = 0.7 sugar cubes
One pack (1000 g) = 22 sugar cubes · 3.5 tsp salt · 6.5 cheese slices · 6.6 bowls of rice
68 points among 1,851 in Sausage
Deducted for Sodium·Sugars·Saturated fat.
68
Moderately processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 197kcal
Carbs 20%Protein 34%Fat 46%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 16.7 g | 30% | 14 g | +2.7 g |
| Fat | 10 g | 19% | 10 g | 0 g |
| Carbs | 10 g | 3% | 7 g | +3 g |
| Cholesterol | 83.3 mg | 28% | 50 mg | +33.3 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)미트벨리 · MFDS Food Safety Korea
Serving 30g · Package 1000g Medium energy density
More
68 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-0024·201405880051