60 points among 3,335 in 기타 농산가공품
Deducted for Sugars·Sodium·Saturated fat.
60
- −14Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesArabic Gum · Ferric Pyrophosphate
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
100 g = 12 sugar cubes · 1.4 cheese slices · 1.5 bowls of rice
One pack (440 g) = 51 sugar cubes · 0.8 tsp salt · 6.1 cheese slices · 6.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 2 additives
- 기타 농산가공품Ingredients
- 당시럽류Ingredients
- 혼합식용유Ingredients
- RiceIngredients
- Wheat flourAllergens
- 당류가공품Ingredients
- White sugarIngredients
- 피로인산제이철Additives
- 귀리분말Ingredients
- 곡류가공품Ingredients
- 식물성크림Ingredients
- 산도조절제Ingredients
- 계피가루Ingredients
- BlendsAdditives
- 태움용융소금Ingredients
- 정제소금Ingredients
- 과.채가공품Ingredients
- BlendsAdditives
- 아라비아검Additives
- 가공버터Ingredients
- 계피가루Ingredients
- 초콜릿류Ingredients
- 분리대두단백Allergens
- 아몬드Ingredients
- 과자Ingredients
- 기타 농산가공품Ingredients
- 당시럽류Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
기타 농산가공품, 당시럽류, 혼합식용유, 쌀, Wheat flour, 당류가공품, White sugar, 피로인산제이철, 귀리분말, 곡류가공품, 식물성크림, 산도조절제, 계피가루, Blends, 태움용융소금, 정제소금, 과.채가공품, 혼합제제, 아라비아검, 가공버터, 계피가루, 초콜릿류, 분리대두단백, 아몬드, 과자, 기타 농산가공품, 당시럽류
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인오리온농협주식회사 · MFDS Food Safety Korea ·
Serving – · Package 440g High energy density
More
60 points among 3,335 in Processed produce
Where the calories come from 448kcal
Carbs 71%Protein 5%Fat 24%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 448 kcal | 22% | 356 kcal | +92 kcal |
| Protein | 5 g | 9% | 6.7 g | -1.7 g |
| Fat | 12 g | 22% | 2.2 g | +9.8 g |
| Carbs | 80 g | 25% | 36.7 g | +43.3 g |
| Sugars | 35 g | 35% | 5 g | +30 g |
| Calcium | 105 mg | 15% | 67 mg | +38 mg |
| Sodium | 350 mg | 18% | 20 mg | +330 mg |
| Vitamin A | 105 μg RAE | 15% | – | – |
| 티아민 | 0.1 mg | 10% | – | – |
| 리보플라빈 | 0.2 mg | 11% | – | – |
| 니아신 | 1.6 mg | 11% | – | – |
| Vitamin C | 15 mg | 15% | – | – |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 5 g | 33% | 0.8 g | +4.2 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-705070200-0815·2018060302297