Computed from the published ingredients and nutrition
22
Highly processed
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−16Sugars −8 · Sodium −8
Why points were deducted
Where −78 came off
- 20 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 드레싱 15g, 덮밥소스 165g Medium energy density
Nutrition
All nutrients
100 g = 11 sugar cubes · 0.6 bowls of rice
Where the calories come from 190kcal
Carbs 92%Protein 4%Fat 4%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.8 g | 1% | 2.7 g | -1.9 g |
| Carbs | 44 g | 14% | 24.4 g | +19.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
20 ingredients
물엿, 정제수, , 양조간장, Garlic, White sugar, 소스류, 과.채가공품류, 음료베이스, , 콩기름(대두유), , 카라멜색소, 마늘농축액, 조미액젓, 생강, , 식품첨가물, 천연향료(Pepper, black), Xanthan gum
6 additives
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-7793 · 19910445004409
Within the criteria
Saturated fat · Trans fat — No points deducted within the criteria
With medicine
Sodium & salt · · 87 medicine labels
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