Computed from the published ingredients and nutrition
23
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8
Why points were deducted
Where −77 came off
- 19 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 드레싱 15g, 덮밥소스 165g Medium energy density
Nutrition
All nutrients
100 g = 1.5 sugar cubes · 0.5 cheese slices
Where the calories come from 100kcal
Carbs 37%Protein 15%Fat 48%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 5.4 g | 10% | 2.7 g | +2.7 g |
| Carbs | 9.1 g | 3% | 24.4 g | -15.3 g |
| Cholesterol | 4.3 mg | 1% | 0 mg | +4.3 mg |
| Trans fat | 0.04 g | 0 g | +0.04 g |
Ingredients and additives
19 ingredients
아세틸아디프산이전분, , Xanthan gum, Onion, 식용유지가공품, 고추맛기름, 노두유, , 카레분말, 토마토페이스트, 천연향료(Pepper, black), 정제수, Pork, 말토덱스트린혼합제제, White sugar, Cabbage, 혼합간장, 건조표고버섯분말, 건마늘분말
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-7551 · 202507051606
Within the criteria
Sugars — No points deducted within the criteria
With medicine
Sodium & salt · · 87 medicine labels / Vitamin K and greens · · 1 medicine labels
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