67 points among 6,429 in 기타 소스류
3 additives.
67
- −3Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.8 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Saturated fat 0.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- 오레가노분말Ingredients
- 월계수잎분말Ingredients
- Xanthan gumAdditives
- 건마늘분말Ingredients
- 건조바질Ingredients
- 후추가루Ingredients
- Additives
- 정제소금Ingredients
- 소스Ingredients
- 과.채가공품Ingredients
- Additives
- 식육추출가공품Ingredients
- 복합조미식품Ingredients
- Soybean oilIngredients
- 다진마늘Ingredients
- 과.채가공품Ingredients
- SugarIngredients
- 토마토케첩Allergens
- OnionIngredients
- 과.채가공품Ingredients
- 정제수Ingredients
Ingredient text
오레가노분말, 월계수잎분말, Xanthan gum, 건마늘분말, 건조바질, 후추가루, , 정제소금, 소스, 과.채가공품, , 식육추출가공품, 복합조미식품, 콩기름(대두유), 다진마늘, 과.채가공품, Sugar, 토마토케첩, Onion, 과.채가공품, 정제수
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사에스피씨삼립청주공장 · MFDS Food Safety Korea ·
Serving 드레싱 15g, 덮밥소스 165g · Package 400g Low energy density
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67 points among 6,429 in Seasonings
Where the calories come from 22kcal
Carbs 64%Protein 14%Fat 22%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 22 kcal | 1% | 180 kcal | -158 kcal |
| Protein | 0.8 g | 1% | 3 g | -2.2 g |
| Fat | 0.6 g | 1% | 2.7 g | -2.2 g |
| Carbs | 3.5 g | 1% | 24.4 g | -20.9 g |
| Sugars | 2.5 g | 3% | 10 g | -7.5 g |
| Sodium | 223 mg | 11% | 1,122 mg | -899 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0.1 g | 1% | 0.7 g | -0.6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-4096·201704150801188