Computed from the published ingredients and nutrition
22
Highly processed
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−16Sugars −8 · Sodium −8
Why points were deducted
Where −78 came off
- 15 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 드레싱 15g, 덮밥소스 165g Medium energy density
Nutrition
All nutrients
100 g = 16 sugar cubes · 0.8 tsp salt · 0.8 bowls of rice
Where the calories come from 225kcal
Carbs 88%Protein 5%Fat 7%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 1.7 g | 3% | 2.7 g | -1 g |
| Carbs | 49 g | 15% | 24.4 g | +24.6 g |
| Cholesterol | 5 mg | 2% | 0 mg | +5 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
15 ingredients
고추장, White sugar, 물엿, 정제수, 발효식초, 음료베이스, 다진마늘, Chili powder, , , Ethanol, Xanthan gum, , ,
6 additives
- Not set
- Not set
- ADI 10 mg/kg
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-0454 · 200504150204709
Within the criteria
Saturated fat · Trans fat — No points deducted within the criteria
With medicine
Sodium & salt · · 87 medicine labels
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