50 points among 35 in 자장라면
4 additives.
Sodium in the bottom half.
50
- −16Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · · ·
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.7 sugar cubes · 1.5 cheese slices · 0.9 bowls of rice
One pack (200 g) = 3.3 sugar cubes · 0.7 tsp salt · 3.1 cheese slices · 1.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 4 additives
- NoodlesIngredients
- 짜장스프Ingredients
- NoodlesIngredients
- Wheat flourAllergens
- Additives
- Palm oilIngredients
- 인산염Additives
- Additives
- 비타민 B2Ingredients
- 정제염Ingredients
- 비타민 B1Ingredients
- 감미유Ingredients
- 전분Ingredients
- 면미소Ingredients
- 녹차풍미액Ingredients
- 양파농축액Ingredients
- 짜장스프Ingredients
- OnionIngredients
- PA-1Ingredients
- 정제수Ingredients
- 찰옥수수전분Ingredients
- 춘장Ingredients
- 복합감칠맛분말Ingredients
- CabbageIngredients
- 정제염Ingredients
- PotatoIngredients
- 생강농축액Ingredients
- 돼지지방Ingredients
- 5-리보뉴클레오티드이나트륨Ingredients
- SugarIngredients
- Additives
- PorkAllergens
- Additives
- 대두기름Allergens
약과 함께 3가지
- Green and black tea (tannins) · 설명서에 적힌 약 571개
- Sodium & salt · 설명서에 적힌 약 87개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)팔도 · MFDS Food Safety Korea ·
Serving 생·숙면 200g, 건면 100g, 당면 30g, 유탕면(봉지)120g, 유탕면(용기)80g · Package 200g High energy density
More
50 points among 35 in Noodles
Where the calories come from 283kcal
Carbs 57%Protein 9%Fat 34%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 283 kcal | 14% | 340 kcal | -57 kcal |
| Protein | 6.5 g | 12% | 7.1 g | -0.5 g |
| Fat | 10.5 g | 19% | 1.3 g | +9.2 g |
| Carbs | 40.5 g | 13% | 64.2 g | -23.7 g |
| Sugars | 5 g | 5% | 2.3 g | +2.7 g |
| Sodium | 675 mg | 34% | 388 mg | +287 mg |
| Cholesterol | 2.3 mg | 1% | 0 mg | +2.3 mg |
| Saturated fatty acids | 5.5 g | 37% | 0.3 g | +5.2 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P108-004000400-0009·19830358021115