65 points among 3,356 in 일반과자
Deducted for Trans fat·Sodium·Sugars·Saturated fat.
65
- −17Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −35 came off
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−17Sugars −3 · Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 16 items
- 곡물혼합분말Ingredients
- 검정깨Ingredients
- EggIngredients
- SugarIngredients
- Soybean oilIngredients
- 두부Ingredients
- Wheat flourAllergens
- 베이킹파우더Ingredients
- 가공소금Ingredients
- 강낭콩분말Ingredients
- 들깨가루Ingredients
- 녹두가루Ingredients
- 완두분말Ingredients
- 돌콩분말Ingredients
- 팜올레인유Ingredients
- 계피가루Ingredients
Ingredient text
곡물혼합분말, 검정깨(흑임자), Egg, Sugar, 콩기름(대두유), 두부, Wheat flour, 베이킹파우더, 가공소금, 강낭콩분말, 들깨가루, 녹두가루, 완두분말, 돌콩분말, 팜올레인유, 계피가루
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인(주)제이제이 · MFDS Food Safety Korea ·
Serving 30g · Package 100g High energy density
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65 points among 3,356 in Snacks, bread or rice cakes
Where the calories come from 545kcal
Carbs 42%Protein 7%Fat 51%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 545 kcal | 27% | 365 kcal | +180 kcal |
| Protein | 9 g | 16% | 6 g | +3 g |
| Fat | 30.8 g | 57% | 13.1 g | +17.7 g |
| Carbs | 57.9 g | 18% | 51.4 g | +6.5 g |
| Sugars | 6.7 g | 7% | 17.5 g | -10.8 g |
| Sodium | 359 mg | 18% | 192 mg | +167 mg |
| Cholesterol | 10.1 mg | 3% | 5 mg | +5.1 mg |
| Saturated fatty acids | 5 g | 33% | 5.1 g | -0.2 g |
| Trans fat | 0.4 g | 0 g | +0.4 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-106000100-6128·1998037013770