3 additives
- Ammonium CarbonateLeavening & anti-cakingNot set
- ADI 200 mg/kg
- Not set
13 ingredients
유채유, Sugar, Wheat flour, 물엿, 옥수수기름(옥배유), 베이킹파우더, , 카라멜색소 Ⅲ, 효모, 참깨, 중탄산암모늄(팽창제), Glucose, 정제소금
100 g = 5.3 sugar cubes · 0.6 cheese slices · 1.6 bowls of rice
One serving (30 g) = 1.6 sugar cubes
61 points among 3,356 in 일반과자
3 additives.
Sodium in the bottom half.
61
Moderately processed
- −9Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −39 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 470kcal
Carbs 57%Protein 10%Fat 33%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 12 g | 22% | 6 g | +6 g |
| Fat | 17 g | 31% | 13.1 g | +3.9 g |
| Carbs | 67 g | 21% | 51.4 g | +15.6 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 유풍제과 · MFDS Food Safety Korea
Serving 30g · Package 2200g High energy density
More
61 points among 3,356 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-106000100-0128·199503720723