23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · · Gellan Gum
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 5 additives
- ICING SUGARIngredients
- SUGARIngredients
- SHORTENINGIngredients
- WATERIngredients
- ENRICHED WHEAT FLOURIngredients
- EGGIngredients
- SOYBEAN AND CANOLA OILIngredients
- BLUEBERRIESIngredients
- MODIFIED CORN STARCHIngredients
- INVERT SUGARIngredients
- GLUCOSEIngredients
- WHEY POWDERIngredients
- SKIMMED MILK POWDERIngredients
- BUTTERIngredients
- CITRIC ACIDIngredients
- PECTINIngredients
- LEAVENINGIngredients
- SOYBEAN LECITHINIngredients
- WHEAT GLUTENIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SALTIngredients
- MONO AND DIGLYCERIDESIngredients
- DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
- LEMON JUICE CONCENTRATEIngredients
- VANILLA BEAN SEEDSIngredients
- COLORIngredients
- SODIUM CITRATEIngredients
- GELLAN GUMIngredients
- POLYSORBATE 60.Ingredients
Ingredient text
ICING SUGAR, SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, BLUEBERRIES, MODIFIED CORN STARCH, INVERT SUGAR, GLUCOSE, WHEY POWDER, SKIMMED MILK POWDER, BUTTER (CREAM, SALT), CITRIC ACID, PECTIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVOR, SALT, MONO AND DIGLYCERIDES, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, LEMON JUICE CONCENTRATE, VANILLA BEAN SEEDS, COLOR (BETA CAROTENE, FD&C BLUE #1 LAKE, FD&C BLUE #2 LAKE, FD&C RED #40), SODIUM CITRATE, GELLAN GUM, POLYSORBATE 60.
If you keep eating it
Source · Maker · Label
Maker and label · KIMBERLEY'S BAKESHOPPE · USDA FoodData Central ·
More
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 407kcal
Carbs 47%Protein 2%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-967371