47 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Polysorbate 80
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Sodium 29mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- WATERIngredients
- CORN SYRUPIngredients
- SKIM MILKIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SUGARIngredients
- CREAMIngredients
- WHEYIngredients
- RASPBERRY FLAVORIngredients
- ORANGE FLAVORIngredients
- LEMON FLAVORIngredients
- CONTAINS 2% OR LESS OF LOCUST BEAN GUMIngredients
- MONO- AND DIGLYCERIDESIngredients
- MODIFIED CELLULOSEIngredients
- GUAR GUMIngredients
- POLYSORBATE 80Ingredients
- YELLOW 5.Ingredients
Ingredient text
WATER, CORN SYRUP, SKIM MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, CREAM, WHEY, RASPBERRY FLAVOR (RASPBERRY JUICE CONCENTRATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, RED 40, BLUE 1), ORANGE FLAVOR (ORANGE JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS, YELLOW 6, RED 40), LEMON FLAVOR (LEMON JUICE CONCENTRATE, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID), CONTAINS 2% OR LESS OF LOCUST BEAN GUM, MONO- AND DIGLYCERIDES, MODIFIED CELLULOSE, GUAR GUM, POLYSORBATE 80, YELLOW 5.
If you keep eating it
Source · Maker · Label
Maker and label · AVENUE · USDA FoodData Central ·
Serving 85g · Package – Medium energy density
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47 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 129kcal
Carbs 88%Protein 4%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-897650