19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · · · ·
- 54 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 12 sugar cubes · 2.1 cheese slices · 1.4 bowls of rice
One serving (66 g) = 8 sugar cubes · 1.4 cheese slices · 0.9 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 54 items · 8 additives
- ICING SUGARIngredients
- SHORTENINGIngredients
- SUGARIngredients
- ENRICHED WHEAT FLOURIngredients
- SOYBEAN AND CANOLA OILIngredients
- EGGIngredients
- WATERIngredients
- APPLESIngredients
- MARGARINE [SOYBEAN AND MODIFIED PALM OILIngredients
- WATERIngredients
- SALTIngredients
- WHEY POWDERIngredients
- SOYBEAN LECITHINIngredients
- MONOGLYCERIDESIngredients
- NATURAL FLAVORIngredients
- VITAMIN A PALMITATEIngredients
- VITAMIN D3Ingredients
- COLOR ]Ingredients
- CARAMEL FILLING [CORN SYRUPIngredients
- SUGAR AND/OR HIGH FRUCTOSE CORN SYRUPIngredients
- WATERIngredients
- SWEETENED CONDENSED MILKIngredients
- CANOLAIngredients
- MODIFIED PALM AND PALM KERNEL OILIngredients
- WHEY POWDERIngredients
- MODIFIED TAPIOCA STARCHIngredients
- SALTIngredients
- CARRAGEENANIngredients
- PECTINIngredients
- POTASSIUM SORBATEIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- CITRIC ACID]Ingredients
- SKIM MILK POWDERIngredients
- MODIFIED CORN STARCHIngredients
- WHEY POWDERIngredients
- GLUCOSEIngredients
- LEAVENINGIngredients
- SOYBEAN LECITHINIngredients
- WHEAT GLUTENIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SALTIngredients
- MONO AND DIGLYCERIDESIngredients
- DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
- COLORIngredients
- SPICEIngredients
- XANTHAN GUMIngredients
- MALIC ACIDIngredients
- CITRIC ACIDIngredients
- SODIUM CITRATEIngredients
- CAROB BEAN GUMIngredients
- CARAGEENANIngredients
- SODIUM BENZOATEIngredients
- POLYSORBATE 60.Ingredients
Ingredient text
ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND CANOLA OIL, EGG, WATER, APPLES, MARGARINE [SOYBEAN AND MODIFIED PALM OIL, WATER, SALT, WHEY POWDER, SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, COLOR (ANNATTO)], CARAMEL FILLING [CORN SYRUP, SUGAR AND/OR HIGH FRUCTOSE CORN SYRUP, WATER, SWEETENED CONDENSED MILK, CANOLA, MODIFIED PALM AND PALM KERNEL OIL, WHEY POWDER, MODIFIED TAPIOCA STARCH, SALT, CARRAGEENAN, PECTIN, POTASSIUM SORBATE (PRESERVATIVE), TETRASODIUM PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID], SKIM MILK POWDER, MODIFIED CORN STARCH, WHEY POWDER, GLUCOSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVOR, SALT, MONO AND DIGLYCERIDES, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, COLOR (CARAMEL, FD&C YELLOW #6), SPICE, XANTHAN GUM, MALIC ACID, CITRIC ACID, SODIUM CITRATE, CAROB BEAN GUM, CARAGEENAN, SODIUM BENZOATE (PRESERVATIVE), POLYSORBATE 60.
If you keep eating it
Source · Maker · Label
Maker and label · TWO-BITE · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 424kcal
Carbs 43%Protein 3%Fat 54%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 424 kcal | 21% | – | – |
| Protein | 3 g | 6% | – | – |
| Fat | 25.8 g | 48% | – | – |
| Carbs | 47 g | 15% | – | – |
| Sugars | 36.4 g | 36% | – | – |
| Sodium | 364 mg | 18% | – | – |
| Cholesterol | 38 mg | 13% | – | – |
| Saturated fatty acids | 7.6 g | 51% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-837066