Yogurt/Yogurt SubstitutesYogurt/Yogurt Substitutes
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Yogurt/Yogurt Substitutes

Yoplait Light Blackberry Pomegranate/Blueberry Fat Free Yogurt Variety Pack 8 Count

GENERAL MILLS SALES INC. Per 100 g · Label

47 points among 553 in Yogurt/Yogurt Substitutes

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Acesulfame Potassium
  3. 33 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

One serving (170 g) = 3.3 sugar cubes

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 47mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 3 additives
  • BLACKBERRY POMEGRANATE : PASTEURIZED GRADE A NONFAT MILKIngredients
  • MODIFIED CORN STARCHIngredients
  • SUGARIngredients
  • BLACKBERRIESIngredients
  • KOSHER GELATINIngredients
  • POMEGRANATE JUICE CONCENTRATEIngredients
  • COLORED WITH BEET JUICE AND GRAPE JUICE CONCENTRATEIngredients
  • NATURAL FLAVORIngredients
  • TRICALCIUM PHOSPHATEIngredients
  • CITRIC ACIDIngredients
  • POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
  • ACESULFAME POTASSIUMIngredients
  • SUCRALOSEIngredients
  • VITAMIN A ACETATEIngredients
  • YOGURT CULTURESIngredients
  • RED #40Ingredients
  • BLUE #1Ingredients
  • VITAMIN D3.BLUEBERRY PATCH : PASTEURIZED GRADE A NONFAT MILKIngredients
  • BLUEBERRIESIngredients
  • MODIFIED CORN STARCHIngredients
  • SUGARIngredients
  • KOSHER GELATINIngredients
  • NATURAL FLAVORIngredients
  • TRICALCIUM PHOSPHATEIngredients
  • CITRIC ACIDIngredients
  • POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
  • ACESULFAME POTASSIUMIngredients
  • SUCRALOSEIngredients
  • RED #40Ingredients
  • VITAMIN A ACETATEIngredients
  • YOGURT CULTURESIngredients
  • BLUE #1Ingredients
  • VITAMIN D3.Ingredients
Ingredient text

BLACKBERRY POMEGRANATE : PASTEURIZED GRADE A NONFAT MILK, MODIFIED CORN STARCH, SUGAR, BLACKBERRIES, KOSHER GELATIN, POMEGRANATE JUICE CONCENTRATE, COLORED WITH BEET JUICE AND GRAPE JUICE CONCENTRATE, NATURAL FLAVOR, TRICALCIUM PHOSPHATE, CITRIC ACID, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, ACESULFAME POTASSIUM, SUCRALOSE, VITAMIN A ACETATE, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS), RED #40, BLUE #1, VITAMIN D3.BLUEBERRY PATCH : PASTEURIZED GRADE A NONFAT MILK, BLUEBERRIES, MODIFIED CORN STARCH, SUGAR, KOSHER GELATIN, NATURAL FLAVOR, TRICALCIUM PHOSPHATE, CITRIC ACID, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, ACESULFAME POTASSIUM, SUCRALOSE, RED #40, VITAMIN A ACETATE, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS), BLUE #1, VITAMIN D3.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 170g · Package – Low energy density
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47 points among 553 in Yogurt/Yogurt Substitutes

Compare with the #1 in category

Where the calories come from 53kcal

Carbs 76%Protein 24%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy53 kcal3%
Protein2.9 g5%
Fat0 g0%
Carbs9.4 g3%
Sugars5.9 g6%
Fiber0 g0%
Calcium88 mg13%
Iron0 mg0%
Sodium47 mg2%
Cholesterol3 mg1%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-760410
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