Vegetables - Prepared/Processed (Shelf Stable)Vegetables - Prepared/Processed (Shelf Stable)
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Vegetables - Prepared/Processed (Shelf Stable)

BUSH'S BEST Cajun Red Beans 108 oz

Bush Brothers & Company Per 100 g · Label

59 points among 10 in Vegetables - Prepared/Processed (Shelf Stable)

Heavily processed.

59
  • −3Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 21 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.5gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items
  • Prepared Red BeansIngredients
  • WaterIngredients
  • Tomato PureeIngredients
  • SaltIngredients
  • Less than 1%: PaprikaIngredients
  • Garlic PureeIngredients
  • Garlic PowderIngredients
  • MolassesIngredients
  • SugarIngredients
  • SpiceIngredients
  • Pork StockIngredients
  • Pork FlavorIngredients
  • Onion PowderIngredients
  • Smoked HamIngredients
  • Natural FlavorIngredients
  • Bacon FatIngredients
  • Sunflower OilIngredients
  • Natural Smoked FlavorIngredients
  • MaltodextrinIngredients
  • Modified Corn StarchIngredients
  • Autolized Yeast ExtractAdditives
Ingredient text

Prepared Red Beans, Water, Tomato Puree, Salt, Less than 1%: Paprika, Garlic Puree, Garlic Powder, Molasses, Sugar, Spice, Pork Stock, Pork Flavor, Onion Powder, Smoked Ham, Natural Flavor, Bacon Fat, Sunflower Oil, Natural Smoked Flavor, Maltodextrin, Modified Corn Starch, Autolized Yeast Extract

If you keep eating it
Source · Maker · Label

Maker and label · Bush Brothers & Company · USDA FoodData Central ·

Serving 130g · Package – Low energy density
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59 points among 10 in Vegetables - Prepared/Processed (Shelf Stable)

Where the calories come from 96kcal

Carbs 74%Protein 19%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy96 kcal5%
Protein4.6 g8%
Fat0.8 g1%
Carbs17.7 g5%
Sugars1.5 g2%
Fiber3.8 g15%
Calcium31 mg4%
Iron1.4 mg12%
Potassium262 mg7%
Sodium338 mg17%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Source
Source
USDA FoodData Central
Code
US-FDC-757286
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