43 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
43
- −3Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Polydextrose · · Polysorbate 80
- Nutrition per 100g−3Sugars −3
100 g = 6.7 sugar cubes
One serving (80 g) = 5.3 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 38mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 6 additives
- LOW FAT ICE CREAM . ORANGE SORBET .Ingredients
Ingredient text
LOW FAT ICE CREAM (SKIM MILK, MILK, SUGAR, POLYDEXTROSE, MALTODEXTRIN, CREAM, CONTAINS 1% OR LESS OF NATURAL FLAVORS, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80, VITAMIN A PALMITATE). ORANGE SORBET (WATER, SUGAR, CORN SYRUP, CONTAINS 1% OR LESS OF ORANGE JUICE CONCENTRATE, OIL OF ORANGE, MODIFIED CELLULOSE, GUAR GUM, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, ANNATTO EXTRACT FOR COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · FIT&ACTIVE · USDA FoodData Central ·
Serving 80g · Package – Medium energy density
More
43 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 112kcal
Carbs 91%Protein 4%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-731028