BUTTERNUT SQUASH BISQUE WITH GINGER, BUTTERNUT SQUASH
GARDEN FRESH GOURMET Per 100 g · Label
76 points among 3,044 in Other Soups
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
- BUTTERNUT SQUASHIngredients
- CHICKEN STOCKIngredients
- CREAMIngredients
- CONTAINS LESS THAN 2% OF: SUGARIngredients
- TOMATO PUREEIngredients
- BUTTERIngredients
- MODIFIED FOOD STARCHIngredients
- SALTIngredients
- GINGER PUREEIngredients
- CELERYIngredients
- CULTURED DEXTROSEIngredients
- CARROTSIngredients
- DEHYDRATED ONIONSIngredients
- ONIONSIngredients
- SAGEIngredients
- SPICESIngredients
- DEHYDRATED GARLICIngredients
Ingredient text
BUTTERNUT SQUASH, CHICKEN STOCK, CREAM (MILK), CONTAINS LESS THAN 2% OF: SUGAR, TOMATO PUREE (WATER, TOMATO PASTE), BUTTER (CREAM, SALT), MODIFIED FOOD STARCH, SALT, GINGER PUREE, CELERY, CULTURED DEXTROSE, CARROTS, DEHYDRATED ONIONS, ONIONS, SAGE, SPICES, DEHYDRATED GARLIC
If you keep eating it
Source · Maker · Label
Maker and label · GARDEN FRESH GOURMET · USDA FoodData Central ·
Serving 245g · Package – Low energy density
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76 points among 3,044 in Other Soups
Where the calories come from 88kcal
Carbs 47%Protein 7%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-720786