Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

SALTED CARAMEL GELATO, SALTED CARAMEL

DOLCEZZA Per 100 g · Label

65 points among 13,380 in Ice Cream & Frozen Yogurt

3 additives.
Sodium in the bottom half.

65
  • −9Nutrition
  • −4Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −35 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (87 g) = 6.3 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 3 additives
  • WATERIngredients
  • DULCE DE LECHE HEAVY CREAMIngredients
  • SUGARIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUMIngredients
  • SALTIngredients
Ingredient text

WATER, DULCE DE LECHE (MILK, SUGAR, SOYBEAN OIL, GLUCOSE, VANILLA, SODIUM BICARBONATE) HEAVY CREAM, SUGAR, LOCUST BEAN GUM, GUAR GUM, SALT

If you keep eating it
Source · Maker · Label

Maker and label · DOLCEZZA · USDA FoodData Central ·

Serving 87g · Package – Medium energy density
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65 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 184kcal

Carbs 32%Protein 41%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy184 kcal9%
Protein11.5 g21%
Fat3.5 g6%
Carbs9.2 g3%
Sugars21.8 g22%
Fiber0 g0%
Calcium34 mg5%
Iron0 mg0%
Sodium230 mg12%
Cholesterol11 mg4%
Saturated fatty acids2.3 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-719226
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