Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
Log

Prepared Pasta & Pizza Sauces

SUGO WITH ITALIAN BLACK TRUFFLE

RITROVO SELECTIONS Per 100 g · Label

75 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.2gWithin the limit, nothing deducted−0
  2. Saturated fat 0.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • PULP OF TOMATO AND CHERRY TOMATO PUREE 93%Ingredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • SEA SALTIngredients
  • TRUFFLE AROMA 0Ingredients
  • 6%Ingredients
  • GARLICIngredients
  • ONIONIngredients
  • CARROTIngredients
  • CELERYIngredients
  • BLACK SUMMER TRUFFLE 0Ingredients
  • 4%Ingredients
  • MUSHROOMS TROMBETTEIngredients
  • PEPPERIngredients
  • ACIDIFIER: CITRIC ACID.Ingredients
Ingredient text

PULP OF TOMATO AND CHERRY TOMATO PUREE 93%, EXTRA VIRGIN OLIVE OIL, SEA SALT, TRUFFLE AROMA (CONTAINS MILK) 0,6%, GARLIC, ONION, CARROT, CELERY, BLACK SUMMER TRUFFLE (TUBER AESTIVUM VITT) 0,4%, MUSHROOMS TROMBETTE (CRATERELLUS), PEPPER, ACIDIFIER: CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · RITROVO SELECTIONS · USDA FoodData Central ·

Serving 125g · Package – Low energy density
More

75 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 64kcal

Carbs 35%Protein 10%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy64 kcal3%
Protein1.6 g3%
Fat4 g7%
Carbs5.6 g2%
Sugars3.2 g3%
Fiber1.6 g6%
Calcium27 mg4%
Iron0.8 mg7%
Potassium382 mg11%
Sodium379 mg19%
Cholesterol0 mg0%
Saturated fatty acids0.8 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-588844
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.