80 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
80
- −6Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
- CHERRY TOMATOESIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- GARLICIngredients
- CARROTIngredients
- ONIONIngredients
- SALTIngredients
- BASILIngredients
- CELERYIngredients
- SUGAR.Ingredients
Ingredient text
CHERRY TOMATOES (96%), EXTRA VIRGIN OLIVE OIL, GARLIC (1,1%), CARROT, ONION, SALT, BASIL, CELERY, SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · AGROMONTE · USDA FoodData Central ·
Serving 80g · Package – Medium energy density
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80 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 125kcal
Carbs 29%Protein 4%Fat 67%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 125 kcal | 6% | – | – |
| Protein | 1.3 g | 2% | – | – |
| Fat | 10 g | 19% | – | – |
| Carbs | 10 g | 3% | – | – |
| Sugars | 10 g | 10% | – | – |
| Fiber | 1.2 g | 5% | – | – |
| Sodium | 325 mg | 16% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-546931