SMOKED HADDOCK SMASHING WITH AGED CHEDDAR & CHIVE SAUCE
THE SAUCY FISH CO. Per 100 g · Label
74 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
74
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.1g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items
- OUR INGREDIENTS: FISH: HADDOCKIngredients
- SALTIngredients
- SMOKE. CHEDDAR & CHIVE SAUCE: WATERIngredients
- MILKIngredients
- CREAMIngredients
- CHEDDAR CHEESEIngredients
- BUTTERIngredients
- CORN STARCHIngredients
- ONIONIngredients
- DIJON MUSTARDIngredients
- CHIVESIngredients
- SALTIngredients
- TURMERICIngredients
- WHITE PEPPER.Ingredients
Ingredient text
OUR INGREDIENTS: FISH: HADDOCK (COLOR ADDED), SALT, SMOKE. CHEDDAR & CHIVE SAUCE: WATER, MILK, CREAM, CHEDDAR CHEESE (MILK, SALT, RENNET, BACTERIAL CULTURE), BUTTER, CORN STARCH, ONION, DIJON MUSTARD (WATER, MUSTARD FLOUR, VINEGAR, SEA SALT, MUSTARD HUSK, PIMENTO, TURMERIC), CHIVES, SALT, TURMERIC, WHITE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · THE SAUCY FISH CO. · USDA FoodData Central ·
Serving 140g · Package – Low energy density
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74 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 93kcal
Carbs 0%Protein 81%Fat 19%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-535100