SALTED CARAMEL CUPCAKES WITH A CARAMEL SWIRL
TWO-BITE Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · · · · · · · Gellan Gum · Titanium Dioxide
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 9 additives
- ICING SUGARIngredients
- SUGARIngredients
- CARAMEL SWIRLIngredients
- SALTIngredients
- SODIUM ACID SULPHATEIngredients
- POTASSIUM SORBATE [PRESERVATIVE]Ingredients
- GELLAN GUMIngredients
- WATERIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- SHORTENINGIngredients
- EGGIngredients
- SOYBEAN AND/OR CANOLA OILIngredients
- CARAMEL FILLINGIngredients
- CORN SYRUPIngredients
- BUTTERIngredients
- MODIFIED CORNSTARCHIngredients
- SKIM MILK POWDERIngredients
- INVERT SUGARIngredients
- COCOA POWDERIngredients
- WHEYIngredients
- LEAVENING BLENDIngredients
- SOYBEAN LECITHINIngredients
- WHEAT GLUTENIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- SEA SALTIngredients
- MONO- AND DIGLYCERIDESIngredients
- BLACKSTRAP MOLASSESIngredients
- CARAMEL COLORIngredients
- DATEM.Ingredients
Ingredient text
ICING SUGAR, SUGAR, CARAMEL SWIRL (WATER, SUGAR, CORN SYRUP, SWEETENED CONDENSED MILK [CONCENTRATED MILK, SUGAR, LACTOSE], MODIFIED CORNSTARCH, MODIFIED PALM KERNEL OIL, BUTTER (CREAM, SALT), COLORS [CARAMEL, FD&C YELLOW #5, FD&C YELLOW #6, TITANIUM DIOXIDE]), SALT, SODIUM ACID SULPHATE, POTASSIUM SORBATE [PRESERVATIVE], GELLAN GUM), WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), EGG, SOYBEAN AND/OR CANOLA OIL, CARAMEL FILLING (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, SWEETENED CONDENSED MILK [CONCENTRATED MILK, SUGAR, LACTOSE], CANOLA OIL, MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, WHEY [MILK], MODIFIED TAPIOCA STARCH, SALT, PECTIN, CARRAGEENAN, XANTHAN GUM, POTASSIUM SORBATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE, CITRIC ACID), CORN SYRUP, BUTTER (CREAM, SALT), MODIFIED CORNSTARCH, SKIM MILK POWDER, INVERT SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), WHEY (MILK), LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVOR, SEA SALT, MONO- AND DIGLYCERIDES, BLACKSTRAP MOLASSES, CARAMEL COLOR, DATEM.
If you keep eating it
Source · Maker · Label
Maker and label · TWO-BITE · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 377kcal
Carbs 59%Protein 3%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-516155