68 points among 1,183 in Chili & Stew
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Chloride ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 2 additives
- GROUND BEEFIngredients
- ONIONSIngredients
- MIXED PEPPERSIngredients
- DICED TOMATOESIngredients
- RED KIDNEY BEANSIngredients
- CHICKEN STOCKIngredients
- TOMATO PASTEIngredients
- BEERIngredients
- WATERIngredients
- ANCHO CHILIESIngredients
- DARK BROWN SUGARIngredients
- POBLANO PEPPERSIngredients
- GARLIC BLENDIngredients
- SALTIngredients
- CUMINIngredients
- BLENDED OILIngredients
- OREGANOIngredients
- PAPRIKAIngredients
- CHIPOTLE PEPPERSIngredients
- BLACK PEPPER.Ingredients
Ingredient text
GROUND BEEF, ONIONS, MIXED PEPPERS, DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), RED KIDNEY BEANS, CHICKEN STOCK (WATER, CHICKEN BONES, CARROTS, CELERY, ONIONS, GARLIC, BLACK PEPPERCORNS, BAY LEAF), TOMATO PASTE, BEER, WATER, ANCHO CHILIES, DARK BROWN SUGAR, POBLANO PEPPERS, GARLIC BLEND (GARLIC, CANOLA OIL, OLIVE OIL), SALT, CUMIN, BLENDED OIL (CANOLA OIL, OLIVE OIL), OREGANO, PAPRIKA, CHIPOTLE PEPPERS (CHIPOTLE PEPPERS, TOMATO PUREE, VINEGAR, ONIONS, SUNFLOWER SEED OIL, SUGAR, SALT, PAPRIKA, GARLIC), BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · FAIRWAY LIKE NO OTHER MARKET · USDA FoodData Central ·
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68 points among 1,183 in Chili & Stew
Where the calories come from 115kcal
Carbs 46%Protein 28%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-516149