27 points among 3,044 in Other Soups
Heavily processed.
27
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Diacetate · Sodium Erythorbate · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Sugars 1.9gWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
- WATERIngredients
- CREAMIngredients
- MILKIngredients
- POTATOIngredients
- CLAMIngredients
- CELERYIngredients
- ONIONIngredients
- CLAM JUICEIngredients
- CORN STARCHIngredients
- UNSALTED BUTTER [PASTEURIZED CREAMIngredients
- NATURAL FLAVOR ]Ingredients
- BACON TOPPINGIngredients
- SALTIngredients
- THYMEIngredients
- BLACK PEPPERIngredients
- CAYENNE PEPPERIngredients
- BAY LEAF.Ingredients
Ingredient text
WATER, CREAM, MILK, POTATO, CLAM, CELERY, ONION, CLAM JUICE (CLAM JUICE, SALT), CORN STARCH, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVOR (LACTIC ACID, STARTER DISTILLATE)], BACON TOPPING (PORK, CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM DIACETATE, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVORING), SALT, THYME, BLACK PEPPER, CAYENNE PEPPER, BAY LEAF.
If you keep eating it
Source · Maker · Label
Maker and label · FRESH & EASY, LLC · USDA FoodData Central ·
Serving 312g · Package – Medium energy density
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27 points among 3,044 in Other Soups
Where the calories come from 131kcal
Carbs 21%Protein 12%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-484229