24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · · · · Gellan Gum · Titanium Dioxide
- 43 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 43 items · 9 additives
- CAKE: SUGARIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- EGGIngredients
- WATERIngredients
- MODIFIED CORNSTARCHIngredients
- WHEYIngredients
- WHEAT GLUTENIngredients
- DEXTROSEIngredients
- GLUCOSEIngredients
- LEMON ZESTIngredients
- LEAVENINGIngredients
- SALTIngredients
- PECTINIngredients
- DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
- ARTIFICIAL AND NATURAL FLAVORIngredients
- CITRIC ACIDIngredients
- PHOSPHORIC ACIDIngredients
- POLYSORBATE 60Ingredients
- COLORIngredients
- SODIUM BENZOATE . ICING: ICING SUGARIngredients
- NON-HYDROGENATED VEGETABLE OIL SHORTENINGIngredients
- GLUCOSEIngredients
- WATERIngredients
- SKIM MILK POWDERIngredients
- BUTTERIngredients
- ARTIFICIAL FLAVORIngredients
- SALTIngredients
- POLYSORBATE 60. LEMON FILLING: WATERIngredients
- SUGARIngredients
- GLUCOSEIngredients
- MODIFIED CORN STARCHIngredients
- ENRICHED WHEAT FLOURIngredients
- LEMON JUICE CONCENTRATEIngredients
- MODIFIED PALM OILIngredients
- CITRIC ACIDIngredients
- SALTIngredients
- SODIUM CITRATEIngredients
- XANTHAN GUMIngredients
- GELLAN GUMIngredients
- SODIUM BENZOATEIngredients
- ARTIFICIAL FLAVORIngredients
- COLOR .Ingredients
Ingredient text
CAKE: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA AND SOYBEAN), EGG, WATER, MODIFIED CORNSTARCH, WHEY, WHEAT GLUTEN, DEXTROSE, GLUCOSE, LEMON ZEST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, PECTIN, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, ARTIFICIAL AND NATURAL FLAVOR, CITRIC ACID, PHOSPHORIC ACID, POLYSORBATE 60, COLOR (FD&C YELLOW #5), SODIUM BENZOATE (PRESERVATIVE). ICING: ICING SUGAR, NON-HYDROGENATED VEGETABLE OIL SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OILS), GLUCOSE, WATER, SKIM MILK POWDER, BUTTER (CREAM, SALT), ARTIFICIAL FLAVOR, SALT, POLYSORBATE 60. LEMON FILLING: WATER, SUGAR, GLUCOSE, MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEMON JUICE CONCENTRATE, MODIFIED PALM OIL, CITRIC ACID, SALT, SODIUM CITRATE, XANTHAN GUM, GELLAN GUM, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, COLOR (FD&C YELLOW #5, FD&C YELLOW #6, TITANIUM DIOXIDE).
If you keep eating it
Source · Maker · Label
Maker and label · TWO-BITE · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 375kcal
Carbs 57%Protein 4%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-473218