Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

BROWNIE

NOT A BRANDED ITEM Per 100 g · Label

43 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (99 g) = 13 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 5.1g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 10 items · 1 additives
  • ENRICHED UNBLEACHED FLOURIngredients
  • COCOA POWDERIngredients
  • EGGIngredients
  • SUGARIngredients
  • BROWN CANE SUGARIngredients
  • BUTTERIngredients
  • PALM OILIngredients
  • NATURAL FLAVORIngredients
  • BAKING POWDERIngredients
  • SALT.Ingredients
Ingredient text

ENRICHED UNBLEACHED FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA POWDER, EGG, SUGAR, BROWN CANE SUGAR, BUTTER (CREAM, NATURAL FLAVOR), PALM OIL, NATURAL FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CORN STARCH), SALT.

If you keep eating it
Source · Maker · Label

Maker and label · NOT A BRANDED ITEM · USDA FoodData Central ·

Serving 99g · Package – High energy density
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43 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 414kcal

Carbs 45%Protein 5%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy414 kcal21%
Protein6.1 g11%
Fat25.2 g47%
Carbs50.5 g16%
Sugars38.4 g38%
Fiber5.1 g20%
Calcium61 mg9%
Iron2.2 mg18%
Sodium162 mg8%
Cholesterol106 mg35%
Saturated fatty acids9.1 g61%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-470442
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