43 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
43
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 113mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- WHEAT FLOURIngredients
- SUGARIngredients
- VEGETABLE OILSIngredients
- DICED APPLEIngredients
- APPLE PUREEIngredients
- GLUCOSE SYRUPIngredients
- DEXTROSEIngredients
- VEGETABLE GLYCERINIngredients
- FOOD STARCH - MODIFIEDIngredients
- SALTIngredients
- MALIC ACIDIngredients
- FLAVORIngredients
- DISODIUM PHOSPHATEIngredients
- SODIUM BICARBONATEIngredients
- PRESERVATIVESIngredients
- MILK PROTEINIngredients
- WHEY POWDER.Ingredients
Ingredient text
WHEAT FLOUR, SUGAR, VEGETABLE OILS (PALM, RAPESEED), DICED APPLE, APPLE PUREE, GLUCOSE SYRUP, DEXTROSE, VEGETABLE GLYCERIN, FOOD STARCH - MODIFIED, SALT, MALIC ACID, FLAVOR, DISODIUM PHOSPHATE, SODIUM BICARBONATE, PRESERVATIVES (POTASSIUM SORBATE, SODIUM METABISULPHITE, SULPHUR, DIOXIDE - TO RETAIN FRESHNESS), MILK PROTEIN, WHEY POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · MR. KIPLLING · USDA FoodData Central ·
Serving 53g · Package – High energy density
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43 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 321kcal
Carbs 62%Protein 4%Fat 34%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 321 kcal | 16% | – | – |
| Protein | 3.8 g | 7% | – | – |
| Fat | 13.2 g | 24% | – | – |
| Carbs | 54.7 g | 17% | – | – |
| Sugars | 24.5 g | 25% | – | – |
| Fiber | 1.9 g | 8% | – | – |
| Sodium | 113 mg | 6% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 4.7 g | 31% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-467596