23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · · Titanium Dioxide
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 12 sugar cubes · 2 cheese slices · 1.4 bowls of rice
One serving (83 g) = 10 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 28 items · 5 additives
- ICING SUGARIngredients
- SUGARIngredients
- WATERIngredients
- SHORTENINGIngredients
- ENRICHED WHEAT FLOURIngredients
- EGGIngredients
- SOYBEAN AND CANOLA OILIngredients
- CORN SYRUPIngredients
- DEXTROSEIngredients
- BUTTERIngredients
- SKIM MILK POWDERIngredients
- INVERT SUGARIngredients
- MODIFIED CORN STARCHIngredients
- GLUCOSEIngredients
- WHEY POWDERIngredients
- LEAVENINGIngredients
- SOYBEAN LECITHINIngredients
- WHEAT GLUTENIngredients
- MONO AND DIGLYCERIDESIngredients
- SALTIngredients
- COCOA BUTTERIngredients
- WHOLE MILK POWDERIngredients
- COLORIngredients
- DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
- GLUCO-DELTA-LACTONEIngredients
- POTASSIUM SORBATEIngredients
- XANTHAN GUMIngredients
- POLYSORBATE 60.Ingredients
Ingredient text
ICING SUGAR, SUGAR, WATER, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, CORN SYRUP, DEXTROSE, BUTTER (CREAM, SALT), SKIM MILK POWDER, INVERT SUGAR, MODIFIED CORN STARCH, GLUCOSE, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, MONO AND DIGLYCERIDES, SALT, COCOA BUTTER, WHOLE MILK POWDER, COLOR (BETA CAROTENE, TITANIUM DIOXIDE, FD&C YELLOW #6, FD&C YELLOW #5), DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, GLUCO-DELTA-LACTONE, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, POLYSORBATE 60.
If you keep eating it
Source · Maker · Label
Maker and label · KIMBERLEY'S BAKESHOPPE · USDA FoodData Central ·
More
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 410kcal
Carbs 48%Protein 2%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-446192