Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

TWO-BITE, ASSORTED CUPCAKES

TWO-BITE Per 100 g · Label

40 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesPolysorbate 60 ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 2 additives
  • ICING SUGARIngredients
  • SUGARIngredients
  • WATERIngredients
  • SHORTENINGIngredients
  • ENRICHED WHEAT FLOURIngredients
  • EGGIngredients
  • SOYBEAN AND CANOLA OILIngredients
  • GLUCOSEIngredients
  • COCOA POWDERIngredients
  • MODIFIED CORN STARCHIngredients
  • WHEY POWDERIngredients
  • SKIM MILK POWDERIngredients
  • MONO AND DIGLYCERIDESIngredients
  • LEAVENINGIngredients
  • SOYBEAN LECITHINIngredients
  • WHEAT GLUTENIngredients
  • BUTTERIngredients
  • COLORIngredients
  • SALTIngredients
  • ARTIFICIAL FLAVORIngredients
  • DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
  • PALM KERNEL OILIngredients
  • CORN STARCHIngredients
  • GUM ARABICIngredients
  • CONFECTIONER'S GLAZEIngredients
  • POLYSORBATE 60.Ingredients
Ingredient text

ICING SUGAR, SUGAR, WATER, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, COCOA POWDER (PROCESSED WITH ALKALI), MODIFIED CORN STARCH, WHEY POWDER, SKIM MILK POWDER, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, BUTTER (CREAM, SALT), COLOR (FD&C RED #40 LAKE, FD&C YELLOW #6, FD&C RED #3), SALT, ARTIFICIAL FLAVOR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, PALM KERNEL OIL, CORN STARCH, GUM ARABIC, CONFECTIONER'S GLAZE, POLYSORBATE 60.

If you keep eating it
Source · Maker · Label

Maker and label · TWO-BITE · USDA FoodData Central ·

Serving 71g · Package – High energy density
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40 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 352kcal

Carbs 49%Protein 4%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy352 kcal18%
Protein4.2 g8%
Fat19.7 g36%
Carbs46.5 g14%
Sugars31 g31%
Fiber1.4 g6%
Calcium28 mg4%
Iron2 mg17%
Sodium408 mg20%
Cholesterol63 mg21%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-446168
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