Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

TWO-BITE, VANILLA CUPCAKES

TWO-BITE Per 100 g · Label

35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesPolysorbate 60 ·
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (71 g) = 11 sugar cubes · 1.4 cheese slices · 1 bowl of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 2 additives
  • ICING SUGARIngredients
  • SUGARIngredients
  • WATERIngredients
  • SHORTENINGIngredients
  • ENRICHED WHEAT FLOURIngredients
  • EGGIngredients
  • SOYBEAN AND CANOLA OILIngredients
  • GLUCOSEIngredients
  • MODIFIED CORN STARCHIngredients
  • WHEY POWDERIngredients
  • SKIM MILK POWDERIngredients
  • LEAVENINGIngredients
  • SOYBEAN LECITHINIngredients
  • WHEAT GLUTENIngredients
  • MONO AND DIGLYCERIDESIngredients
  • BUTTERIngredients
  • SALTIngredients
  • ARTIFICIAL FLAVORIngredients
  • DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
  • COLORIngredients
  • PALM KERNEL OILIngredients
  • CORN STARCHIngredients
  • GUM ARABICIngredients
  • CONFECTIONER'S GLAZEIngredients
  • POLYSORBATE 60.Ingredients
Ingredient text

ICING SUGAR, SUGAR, WATER, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, MODIFIED CORN STARCH, WHEY POWDER, SKIM MILK POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, MONO AND DIGLYCERIDES, BUTTER (CREAM, SALT), SALT, ARTIFICIAL FLAVOR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, COLOR (FD&C RED #40, FD&C RED #3, FD&C YELLOW #6), PALM KERNEL OIL, CORN STARCH, GUM ARABIC, CONFECTIONER'S GLAZE, POLYSORBATE 60.

If you keep eating it
Source · Maker · Label

Maker and label · TWO-BITE · USDA FoodData Central ·

Serving 71g · Package – High energy density
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35 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 423kcal

Carbs 52%Protein 3%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy423 kcal21%
Protein2.8 g5%
Fat21.1 g39%
Carbs54.9 g17%
Sugars45.1 g45%
Fiber0 g0%
Calcium28 mg4%
Iron0.5 mg4%
Sodium239 mg12%
Cholesterol35 mg12%
Saturated fatty acids7 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-446135
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