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Other Soups

LOBSTER BISQUE

Blount Seafood Corporation Per 100 g · Label

51 points among 3,044 in Other Soups

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • LIGHT CREAMIngredients
  • CLAM BROTH FROM CONCENTRATEIngredients
  • LOBSTER MEATIngredients
  • BUTTERIngredients
  • WATERIngredients
  • SALTED SHERRY WINEIngredients
  • WHEAT FLOURIngredients
  • CONTAINS 2% OR LESS OF: TOMATO PASTEIngredients
  • CORN STARCHIngredients
  • CHICKEN BASEIngredients
  • NONFAT DRY MILKIngredients
  • LOBSTER STOCK CONCENTRATEIngredients
  • SUGAR AND NISIN PREPARATION.Ingredients
Ingredient text

LIGHT CREAM, CLAM BROTH FROM CONCENTRATE, LOBSTER MEAT, BUTTER (CREAM, SALT), WATER, SALTED SHERRY WINE, WHEAT FLOUR, CONTAINS 2% OR LESS OF: TOMATO PASTE, CORN STARCH, CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVOR, ROAST CHICKEN FLAVOR [RENDERED CHICKEN FAT, NATURAL FLAVOR, SAFFLOWER OIL], CHICKEN BROTH, TURMERIC), NONFAT DRY MILK, LOBSTER STOCK CONCENTRATE (LOBSTER, SALT), SUGAR AND NISIN PREPARATION.

If you keep eating it
Source · Maker · Label

Maker and label · Blount Seafood Corporation · USDA FoodData Central ·

Serving 250g · Package – Medium energy density
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51 points among 3,044 in Other Soups

Where the calories come from 160kcal

Carbs 20%Protein 9%Fat 71%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy160 kcal8%
Protein3.6 g7%
Fat12.8 g24%
Carbs8 g2%
Sugars2.8 g3%
Fiber1.6 g6%
Calcium80 mg11%
Iron0 mg0%
Sodium288 mg14%
Cholesterol42 mg14%
Saturated fatty acids8.4 g56%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-404524
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