43 points among 1,298 in Fish & Seafood
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 40 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 1.9 sugar cubes
One serving (143 g) = 2.7 sugar cubes · 0.7 tsp salt · 0.7 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 40 items · 2 additives
- SURIMIIngredients
- WATERIngredients
- MODIFIED TAPIOCA STARCHIngredients
- SOYBEAN CURDIngredients
- SOYBEAN OILIngredients
- ONIONIngredients
- CABBAGEIngredients
- CARROTIngredients
- BURDOCK ROOTIngredients
- SUGARIngredients
- GREEN SOYBEANIngredients
- SOY PROTEINIngredients
- SALTIngredients
- SQUIDIngredients
- MONOSODIUM GLUTAMATEIngredients
- GLUCOSEIngredients
- CLOUD EAR MUSHROOMIngredients
- GLASS NOODLEIngredients
- GINGERIngredients
- SHORTENINGIngredients
- SORBITOLIngredients
- SWEET FLAVOURINGIngredients
- EGG WHITEIngredients
- CHINESE LETTUCEIngredients
- SOY SAUCEIngredients
- CALCIUM CARBONATEIngredients
- SESAME OILIngredients
- D-XYLOSEIngredients
- RIBONUCLEOTIDEIngredients
- WHITE PEPPERIngredients
- CALCIUM OXIDE ODEN SOUP : WATERIngredients
- GLUCOSE SYRUPIngredients
- SOY SAUCEIngredients
- SALTIngredients
- SUGARIngredients
- FRUCTOSEIngredients
- MONOSODIUM GLUTAMATEIngredients
- BONITO EXTRACTIngredients
- KELP EXTRACTIngredients
- RIBONUCLEOTIDE.Ingredients
Ingredient text
SURIMI, WATER, MODIFIED TAPIOCA STARCH, SOYBEAN CURD, SOYBEAN OIL, ONION, CABBAGE, CARROT, BURDOCK ROOT, SUGAR, GREEN SOYBEAN, SOY PROTEIN, SALT, SQUID, MONOSODIUM GLUTAMATE, GLUCOSE, CLOUD EAR MUSHROOM, GLASS NOODLE, GINGER, SHORTENING (FROM PALM OIL), SORBITOL, SWEET FLAVOURING, EGG WHITE, CHINESE LETTUCE, SOY SAUCE, CALCIUM CARBONATE, SESAME OIL, D-XYLOSE, RIBONUCLEOTIDE, WHITE PEPPER, CALCIUM OXIDE ODEN SOUP : WATER, GLUCOSE SYRUP, SOY SAUCE, SALT, SUGAR, FRUCTOSE, MONOSODIUM GLUTAMATE, BONITO EXTRACT, KELP EXTRACT, RIBONUCLEOTIDE.
If you keep eating it
Source · Maker · Label
Maker and label · KIBUN · USDA FoodData Central ·
More
43 points among 1,298 in Fish & Seafood
Where the calories come from 140kcal
Carbs 38%Protein 27%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-398691