85 points among 3,044 in Other Soups
Deducted for Sodium·Sugars.
- −11Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −15 came off
- 1 additives−4Named additives
- Nutrition per 100g−11Sugars −3 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
- SOYBEAN PASTEIngredients
- GOCHUJANG . SOYBEAN PASTEIngredients
Ingredient text
SOYBEAN PASTE(WATER, SOYBEANS, RICE, SALT, YEAST, LACTIC ACID BACTERIUM, SEED MOLD, MALTED BARLEY, SOY SAUCE (SOYBEANS, WHEAT, SALT, WATER), SUGAR, ROASTED BARLEY FLOUR, SEED MALT), GOCHUJANG (HIGH FRUCTOSE CORNSYRUP, GLUCOSE SYRUP, SUGAR). SOYBEAN PASTE (RICE, SOYBEANS, SALT, GLUCOSE SYRUP, CHILI PEPPER, SALT. SPIRIT VINEGAR, GARLIC, MONOSODIUM GLUTAMATE, CHILI BEAN PASTE (SALTED CHILI PEPPER, BROAD BEANS PASTE, RICE VINEGAR, CHILI POWDER, SALT). SESAME OIL, SUGAR, SALT (WATER, GLYCEROL ESTERS OF FATTY ACIDS (PALM, COCONUT), RED PEPPER, XANTHAN GUM, WATER.
If you keep eating it
Source · Maker · Label
Maker and label · JFC INTERNATIONAL · USDA FoodData Central ·
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85 points among 3,044 in Other Soups
Where the calories come from 36kcal
Carbs 59%Protein 13%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-391980