HARRIS TEETER, NOODLE SOUP MIX WITH REAL CHICKEN BROTH
Harris-Teeter Inc. Per 100 g · Label
54 points among 3,044 in Other Soups
Heavily processed.
54
- −8Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.5mg38% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items
- ENRICHED EGG NOODLESIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- HYDROLYZED CORN PROTEINIngredients
- PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILIngredients
- CHICKEN FATIngredients
- TORULA YEASTIngredients
- ONION POWDERIngredients
- CHICKEN*Ingredients
- DEXTROSEIngredients
- NATURAL FLAVORSIngredients
- CORN STARCHIngredients
- PARSLEY*Ingredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
- OLEORESIN TURMERICIngredients
- TURMERIC .Ingredients
Ingredient text
ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MALTODEXTRIN (FROM CORN), HYDROLYZED CORN PROTEIN, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, CHICKEN FAT, TORULA YEAST, ONION POWDER, CHICKEN*, DEXTROSE, NATURAL FLAVORS, CORN STARCH, PARSLEY*, DISODIUM INOSINATE, DISODIUM GUANYLATE, OLEORESIN TURMERIC, TURMERIC (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
Serving 16g · Package – High energy density
More
54 points among 3,044 in Other Soups
Where the calories come from 375kcal
Carbs 63%Protein 14%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-372823