36 points among 1,588 in Pasta Dinners
Heavily processed.
36
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Alginate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 3 additives
- ENRICHED MACARONI PRODUCTIngredients
- WATERIngredients
- CHEDDAR CHEESEIngredients
- SOY AND/OR CANOLA OILIngredients
- WHEYIngredients
- NON-FAT DRY MILKIngredients
- MALTODEXTRINIngredients
- SODIUM PHOSPHATEIngredients
- NATURAL FLAVORSIngredients
- SLATIngredients
- COLOR ADDEDIngredients
- LACTIC ACIDIngredients
- SODIUM ALGINATEIngredients
- MONO- AND DIGLYCERIDESIngredients
- XANTHAN GUM.Ingredients
Ingredient text
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SLAT, ENZYMES), SOY AND/OR CANOLA OIL, WHEY, NON-FAT DRY MILK, MALTODEXTRIN, SODIUM PHOSPHATE, NATURAL FLAVORS, SLAT, COLOR ADDED (BETA CAROTENE, PAPRIKA EXTRACT), LACTIC ACID, SODIUM ALGINATE, MONO- AND DIGLYCERIDES, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · CLOVER VALLEY · USDA FoodData Central ·
Serving 113g · Package – High energy density
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36 points among 1,588 in Pasta Dinners
Where the calories come from 327kcal
Carbs 56%Protein 13%Fat 31%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-372158