39 points among 334 in Biscuits/Cookies (Shelf Stable)
Heavily processed.
- −19Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 10 sugar cubes · 2.8 cheese slices · 1.7 bowls of rice
One serving (30 g) = 3 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice
More to see
Nutrients 13 items · 1 additives
- ORGANIC WHEAT FLOURIngredients
- ORGANIC SEMI-SWEET CHOCOLATE CHIPSIngredients
- ORGANIC CANE SUGARIngredients
- ORGANIC WHOLE GRAIN OAT FLOURIngredients
- ORGANIC PALM OILIngredients
- ORGANIC SUNFLOWER OILIngredients
- ORGANIC INVERT CANE SYRUPIngredients
- SEA SALTIngredients
- ORGANIC MOLASSESIngredients
- LEAVENINGIngredients
- MIXED TOCOPHEROLS TO PROTECT FLAVORIngredients
- NATURAL FLAVORIngredients
- ORGANIC VANILLA EXTRACT.Ingredients
Ingredient text
ORGANIC WHEAT FLOUR, ORGANIC SEMI-SWEET CHOCOLATE CHIPS (organic cane sugar, organic chocolate, organic cocoa butter, organic vanilla extract), ORGANIC CANE SUGAR, ORGANIC WHOLE GRAIN OAT FLOUR, ORGANIC PALM OIL, ORGANIC SUNFLOWER OIL, ORGANIC INVERT CANE SYRUP, SEA SALT, ORGANIC MOLASSES, LEAVENING (baking soda, ammonium bicarbonate), MIXED TOCOPHEROLS (Vitamin E) TO PROTECT FLAVOR, NATURAL FLAVOR, ORGANIC VANILLA EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central ·
More
39 points among 334 in Biscuits/Cookies (Shelf Stable)
Where the calories come from 500kcal
Carbs 49%Protein 5%Fat 46%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 500 kcal | 25% | – | – |
| Protein | 6.7 g | 12% | – | – |
| Fat | 26.7 g | 49% | – | – |
| Carbs | 63.3 g | 20% | – | – |
| Sugars | 30 g | 30% | – | – |
| Fiber | 3.3 g | 13% | – | – |
| Iron | 1.2 mg | 10% | – | – |
| Sodium | 333 mg | 17% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 10 g | 67% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-349170