Biscuits/Cookies (Shelf Stable)Biscuits/Cookies (Shelf Stable)
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Biscuits/Cookies (Shelf Stable)

KEEBLER PREMIUM COOKIE MEAL 800OZ 1CT

Kellogg Company US Per 100 g · Label

50 points among 334 in Biscuits/Cookies (Shelf Stable)

Deducted for Sodium·Sugars·Saturated fat·Trans fat.

50
  • −32Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−32Sugars −8 · Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Iron 5.2mg43% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESSIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • CONTAINS TWO PERCENT OR LESS OF HIGH FRUCTOSE CORN SYRUPIngredients
  • DEGERMINATED YELLOW CORN FLOURIngredients
  • CHOCOLATEIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • BAKING SODAIngredients
  • SOY LECITHINIngredients
  • WHEY.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, COCOA PROCESSED WITH ALKALI, CONTAINS TWO PERCENT OR LESS OF HIGH FRUCTOSE CORN SYRUP, DEGERMINATED YELLOW CORN FLOUR, CHOCOLATE, SALT, DEXTROSE, BAKING SODA, SOY LECITHIN, WHEY.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 100g · Package –
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50 points among 334 in Biscuits/Cookies (Shelf Stable)

Where the calories come from kcal

Carbs 62%Protein 6%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein7.4 g13%
Fat16.3 g30%
Carbs72 g22%
Sugars26.5 g27%
Fiber3.9 g16%
Calcium18 mg3%
Iron5.2 mg43%
Potassium247 mg7%
Sodium619 mg31%
Cholesterol0 mg0%
Saturated fatty acids5.7 g38%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-348018
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