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Confectionery Products

Kit Kat Duos Holiday Mint & Dark Chocolate - 8.8oz

Kit Kat Per 100 g · Label

48 points among 1,038 in Confectionery Products

Heavily processed.

48
  • −6Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 0.01mgWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • WHEAT FLOURIngredients
  • CHOCOLATEIngredients
  • SKIM MILKIngredients
  • CORN SYRUP SOLIDSIngredients
  • COCOA BUTTERIngredients
  • LACTOSEIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • CONTAINS 2% OR LESS OF: MILK FATIngredients
  • LECITHINIngredients
  • PGPRIngredients
  • OIL OF PEPPERMINTIngredients
  • SALTIngredients
  • YEASTIngredients
  • VANILLINIngredients
  • BAKING SODAIngredients
  • ARTIFICIAL COLOR .Ingredients
Ingredient text

SUGAR, VEGETABLE OIL (PALM OIL, SHEA OIL, SUNFLOWER OIL, PALM KERNEL OIL, & /OR SAFFLOWER OIL), WHEAT FLOUR, CHOCOLATE, SKIM MILK, CORN SYRUP SOLIDS, COCOA BUTTER, LACTOSE (MILK), COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: MILK FAT, LECITHIN (SOY), PGPR, OIL OF PEPPERMINT, SALT, YEAST, VANILLIN (ARTIFICIAL FLAVOR), BAKING SODA, ARTIFICIAL COLOR (YELLOW 5 LAKE, BLUE 1 LAKE).

If you keep eating it
Source · Maker · Label

Maker and label · Kit Kat · USDA FoodData Central · Provided by Euromonitor International ·

Serving 28g · Package – Medium energy density
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48 points among 1,038 in Confectionery Products

Where the calories come from 140kcal

Carbs 49%Protein 3%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy140 kcal7%
Protein1 g2%
Fat8 g15%
Carbs18 g6%
Sugars12 g12%
Fiber1 g4%
Sodium0.01 mg0%
Saturated fatty acids4.5 g30%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757072
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