Meat/Poultry/Other Animals Sausages - Prepared/ProcessedMeat/Poultry/Other Animals Sausages - Prepared/Processed
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Meat/Poultry/Other Animals Sausages - Prepared/Processed

Aidells Fully Cooked Smoked Chicken and Apple Chicken Sausage Breakfast Links

Tyson Foods Inc. Per 100 g · Label

64 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed

Deducted for Sodium·Trans fat·Sugars·Saturated fat.

64
  • −22Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Protein 14.3g하루 권장의 26%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
  • ChickenIngredients
  • dried applesIngredients
  • brown sugarIngredients
  • contains 2% or less of the following: fruit juice concentrateIngredients
  • saltIngredients
  • spicesIngredients
  • celery powderIngredients
  • sea salt. Stuffed in a sheep casing.Ingredients
Ingredient text

Chicken, dried apples, brown sugar, contains 2% or less of the following: fruit juice concentrate (apple, pineapple, pear, and peach), salt, spices, celery powder, sea salt. Stuffed in a sheep casing.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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64 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed

Where the calories come from 214kcal

Carbs 13%Protein 27%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein14.3 g26%
Fat14.3 g26%
Carbs7.1 g2%
Sugars7.1 g7%
Fiber0.5 g2%
Calcium14.3 mg2%
Iron0.9 mg7%
Sodium821 mg41%
Cholesterol98.2 mg33%
Saturated fatty acids4.5 g30%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2754630
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