Yogurt/Yogurt SubstitutesYogurt/Yogurt Substitutes
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Yogurt/Yogurt Substitutes

Silk Dairy Free Soy Yogurt Alternative 24oz Simply Plain

Danone US LLC Per 100 g · Label

62 points among 553 in Yogurt/Yogurt Substitutes

Heavily processed.

62
  • 0Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −38 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·

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Not deducted 6 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sugars 2.9gWithin the limit, nothing deducted−0
  3. Saturated fat 0.3gWithin the limit, nothing deducted−0
  4. Sodium 38mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 153mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 1 items · 2 additives
  • INGREDIENTS: Soymilk ; Cane Sugar; Corn Starch; Tricalcium Phosphate; ; Natural Flavor; Dipotassium Phosphate; Sea Salt; ; Live and Active Cultures; Mixed Tocopherols and Vitamin C Ester ; Vitamin D2.Additives
Ingredient text

INGREDIENTS: Soymilk (Filtered Water; Soybeans); Cane Sugar; Corn Starch; Tricalcium Phosphate; ; Natural Flavor; Dipotassium Phosphate; Sea Salt; ; Live and Active Cultures; Mixed Tocopherols and Vitamin C Ester (to protect freshness); Vitamin D2.

If you keep eating it
Source · Maker · Label

Maker and label · Danone US LLC · USDA FoodData Central ·

Serving 170GRM · Package – Low energy density
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62 points among 553 in Yogurt/Yogurt Substitutes

Where the calories come from 65kcal

Carbs 38%Protein 27%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy65 kcal3%
Protein4.1 g7%
Fat2.4 g4%
Carbs5.9 g2%
Sugars2.9 g3%
Fiber1.2 g5%
Calcium153 mg22%
Iron0.6 mg5%
Potassium259 mg7%
Sodium38 mg2%
Cholesterol0 mg0%
Saturated fatty acids0.3 g2%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2751967
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