Log

Snacks

Gushers Flavor Mixers Fruit Flavored Snacks

GENERAL MILLS SALES INC. Per 100 g · Label

28 points among 1,810 in Snacks

Heavily processed.

28
  • −14Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −72 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · Potassium Citrate · ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 5 additives
  • Corn SyrupIngredients
  • SugarIngredients
  • Pear PureeIngredients
  • Modified Corn StarchIngredients
  • FructoseIngredients
  • MaltodextrinIngredients
  • Palm Oil. Contains 2% or less of: Cottonseed OilIngredients
  • Additives
  • Grape Juice ConcentrateIngredients
  • Additives
  • Additives
  • MonoglyceridesIngredients
  • Sodium CitrateIngredients
  • Malic AcidIngredients
  • Vitamin CIngredients
  • DextroseIngredients
  • Potassium CitrateAdditives
  • Agar-AgarIngredients
  • Natural FlavorIngredients
  • ColorIngredients
  • .Additives
Ingredient text

Corn Syrup, Sugar, Pear Puree, Modified Corn Starch, Fructose, Maltodextrin, Palm Oil. Contains 2% or less of: Cottonseed Oil, , Grape Juice Concentrate, , , Monoglycerides, Sodium Citrate, Malic Acid, Vitamin C (ascorbic acid), Dextrose, Potassium Citrate, Agar-Agar, Natural Flavor, Color (red 40, yellow 6), .

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 31GRM · Package – High energy density
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28 points among 1,810 in Snacks

Where the calories come from 355kcal

Carbs 88%Protein 0%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy355 kcal18%
Protein0 g0%
Fat4.8 g9%
Carbs80.6 g25%
Sugars45.2 g45%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium177 mg9%
Cholesterol0 mg0%
Saturated fatty acids3.2 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2751747
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