Oikos Dannon Triple Zero Blended Greek Blueberry Nonfat Yogurt 4-5.3 oz. Cups
Dannon Company Per 100 g · Label
70 points among 553 in Yogurt/Yogurt Substitutes
1 ingredient.
INGREDIENTS: CULTURED GRADE A NON FAT MILK; WATER; NATURAL FLAVORS; CONTAINS LESS THAN %1 OF TAPIOCA STARCH; FRUIT JUICE CONCENTRATE ; STEVIA LEAF EXTRACT; LEMON JUICE CONCENTRATE; SEA SALT; VITAMIN D3; YOGURT CULTURES: S. THERMOPHILUS AND L. BULGARICUS..
- 0Nutrition
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −30 came off
- Processing level 4−30Made through many industrial steps
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 37mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items
- INGREDIENTS: CULTURED GRADE A NON FAT MILK; WATER; NATURAL FLAVORS; CONTAINS LESS THAN %1 OF TAPIOCA STARCH; FRUIT JUICE CONCENTRATE ; STEVIA LEAF EXTRACT; LEMON JUICE CONCENTRATE; SEA SALT; VITAMIN D3; YOGURT CULTURES: S. THERMOPHILUS AND L. BULGARICUS.Ingredients
Ingredient text
INGREDIENTS: CULTURED GRADE A NON FAT MILK; WATER; NATURAL FLAVORS; CONTAINS LESS THAN %1 OF TAPIOCA STARCH; FRUIT JUICE CONCENTRATE (FOR COLOR); STEVIA LEAF EXTRACT; LEMON JUICE CONCENTRATE; SEA SALT; VITAMIN D3; YOGURT CULTURES: S. THERMOPHILUS AND L. BULGARICUS.
If you keep eating it
Source · Maker · Label
Maker and label · Dannon Company · USDA FoodData Central ·
More
70 points among 553 in Yogurt/Yogurt Substitutes
Where the calories come from 60kcal
Carbs 35%Protein 65%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2744956