Meat/Poultry/Other Animals Sausages - Prepared/ProcessedMeat/Poultry/Other Animals Sausages - Prepared/Processed
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Meat/Poultry/Other Animals Sausages - Prepared/Processed

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Black Oak Smoked Sausage Made with Turkey, Pork, and Beef

Meat/Poultry/Other Animals Sausages - Prepared/Processed

Black Oaks Gourmet Foods, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

13 ingredients

Meat Ingredients (Pork, Beef), Mechanically SeparatedTurkey, Water, Corn Syrup, Contains 2% or Less: Dextrose, Natural Flavors, OatFiber, Pork Stock, Salt, Sodium Erythorbate, , Sodium Phosphate, YeastExtract.

100 g = 0.7 sugar cubes · 3 cheese slices · 1.2 bowls of rice

26 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed

Heavily processed.

26

Highly processed

  • −24Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −74 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · Sodium Erythorbate ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 351kcal

Carbs 6%Protein 13%Fat 81%

ItemsAmount% of dailyCategory medianDifference
Energy351 kcal18%
Protein11.6 g21%
Fat31.5 g58%
Carbs5.3 g2%
Sugars2.1 g2%
Fiber1.1 g4%
Calcium25.2 mg4%
Iron0.9 mg7%
Potassium196 mg6%
Sodium895 mg45%
Cholesterol54.4 mg18%
Saturated fatty acids10.9 g73%
Trans fat0.1 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.1gWithin the limit, nothing deducted−0

Good

  1. Protein 11.6g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 3 additives
  • Meat IngredientsIngredients
  • Mechanically SeparatedTurkeyIngredients
  • WaterIngredients
  • Corn SyrupIngredients
  • Contains 2% or Less: DextroseIngredients
  • Natural FlavorsIngredients
  • OatFiberIngredients
  • Pork StockIngredients
  • SaltIngredients
  • Sodium ErythorbateAdditives
  • Additives
  • Sodium PhosphateIngredients
  • YeastExtract.Additives
Ingredient text

Meat Ingredients (Pork, Beef), Mechanically SeparatedTurkey, Water, Corn Syrup, Contains 2% or Less: Dextrose, Natural Flavors, OatFiber, Pork Stock, Salt, Sodium Erythorbate, , Sodium Phosphate, YeastExtract.

If you keep eating it
Source · Maker · Label

Maker and label · Black Oaks Gourmet Foods, Inc. · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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26 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed

Source
Source
USDA FoodData Central
Code
US-FDC-2744077
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