Meat/Poultry/Other Animals Sausages - Prepared/ProcessedMeat/Poultry/Other Animals Sausages - Prepared/Processed
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Meat/Poultry/Other Animals Sausages - Prepared/Processed

Jimmy Dean Heat n Serve Fully Cooked Breakfast Sausage Links 1.0 oz

Tyson Foods Inc. Per 100 g · Label

34 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed

Heavily processed.

34
  • −24Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0

Good

  1. Protein 13.4g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 1 additives
  • PorkIngredients
  • Mechanically Separated TurkeyIngredients
  • WaterIngredients
  • contains2% or less: Soy Protein ConcentrateIngredients
  • SaltIngredients
  • SpicesIngredients
  • DextroseIngredients
  • Sodium PhosphatesIngredients
  • SugarIngredients
  • Monosodium GlutamateIngredients
  • FlavoringIngredients
  • BHTIngredients
  • Additives
  • Caramel Color.Ingredients
Ingredient text

Pork, Mechanically Separated Turkey, Water, contains2% or less: Soy Protein Concentrate, Salt, Spices, Dextrose, Sodium Phosphates,Sugar, Monosodium Glutamate, Flavoring, BHT, , Caramel Color.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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34 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed

Where the calories come from 343kcal

Carbs 2%Protein 16%Fat 82%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy343 kcal17%
Protein13.4 g24%
Fat31.5 g58%
Carbs1.6 g0%
Sugars0.8 g1%
Fiber0.6 g2%
Calcium33.5 mg5%
Iron1.1 mg9%
Potassium206 mg6%
Sodium804 mg40%
Cholesterol73.5 mg25%
Saturated fatty acids10.6 g71%
Trans fat0.01 g
Source
Source
USDA FoodData Central
Code
US-FDC-2742036
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