Desserts/Dessert Sauces/Toppings
INACTVE Croissants, Chocolate Filled, Freezer-to-Oven
Bake Crafters Food Company Per 100 g · Label
48 points among 398 in Desserts/Dessert Sauces/Toppings
Heavily processed.
- −14Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 2.1 sugar cubes · 2.9 cheese slices · 1.1 bowls of rice
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
- Unbleached Enriched Wheat FlourIngredients
- ButterIngredients
- WaterIngredients
- Fresh MilkIngredients
- SugarIngredients
- EggsIngredients
- YeastAdditives
- SaltIngredients
- Wheat GlutenIngredients
- Ascorbic AcidIngredients
- Enzymes. Chocolate Filling: SugarIngredients
- Unsweetened ChocolateIngredients
- DextroseIngredients
- Cocoa ButterIngredients
- Unsweetened Chocolate Processed with AlkaliIngredients
- Soy Additives
- Natural Vanilla Flavor.Ingredients
Ingredient text
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Milk, Sugar, Eggs, Yeast, Salt, Wheat Gluten, Ascorbic Acid, Enzymes. Chocolate Filling: Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Unsweetened Chocolate Processed with Alkali, Soy , Natural Vanilla Flavor.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
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48 points among 398 in Desserts/Dessert Sauces/Toppings
Where the calories come from 327kcal
Carbs 44%Protein 9%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2725015