Log

Snacks

Jays Ridges Sour Cream & Onion Flavored Potato Chips, 8 Oz Bag

Snyder's-Lance INC. Per 100 g · Label

42 points among 1,810 in Snacks

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Potassium 964mg28% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 14 items · 1 additives
  • INGREDIENTS: POTATOESIngredients
  • VEGETABLE OILIngredients
  • WHEYIngredients
  • SALTIngredients
  • SOUR CREAMIngredients
  • CITRIC ACIDIngredients
  • BUTTERMILKIngredients
  • CULTURED NONFAT MILKIngredients
  • ONION POWDERIngredients
  • PARSLEYIngredients
  • SUGARIngredients
  • GARLIC POWDERIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • DISODIUM INOSINATE AND DISODIUM GUANYLATE. CONTAINS: MILK.Ingredients
Ingredient text

INGREDIENTS: POTATOES, VEGETABLE OIL (CANOLA, CORN, SAFFLOWER, SOYBEAN AND/OR SUNFLOWER), WHEY, SALT, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CITRIC ACID, BUTTERMILK, CULTURED NONFAT MILK, ONION POWDER, PARSLEY, SUGAR, GARLIC POWDER, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MUSTARD), DISODIUM INOSINATE AND DISODIUM GUANYLATE. CONTAINS: MILK.

If you keep eating it
Source · Maker · Label

Maker and label · Snyder's-Lance INC. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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42 points among 1,810 in Snacks

Where the calories come from 500kcal

Carbs 44%Protein 6%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein7.1 g13%
Fat28.6 g53%
Carbs57.1 g18%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium36 mg5%
Iron1.4 mg12%
Potassium964 mg28%
Sodium679 mg34%
Cholesterol0 mg0%
Saturated fatty acids5.4 g36%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2722318
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